Patton Family Favorites
Tuesday, October 25, 2016
Mark's Fried Chicken
1 cup flour
1 Tbsp + salt (want flour salty tasting)
2 tsp garlic salt
1 tsp onion salt (or herbamare)
1 tsp pepper
2 tsp lawry's seasoning
1 tsp chili powder
*want to taste spicy not too floury
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