2 1/2 lb. chuck roast
4 c beef broth
onion soup mix
3 garlic cloves
1/4 tsp Italian seasoning
1/8 tsp pepper
1 bouquet garnis
1 onion
Slice onions and place a layer of onions on the bottom of the crock pot. Place roast on top of onions. Add beef broth, onion soup mix, minced garlic, Italian seasoning, pepper, and the bouquet garnis to the crock pot. Place another layer of onions on top of the roast.
Cook on high for 6 hrs or on low for 10 hrs.
