Saturday, July 19, 2014

Snickerdoodles

1 1/2 c sugar
1/2 c stick margarine or butter
1/2 c shortening
2 large eggs
2 3/4 c flour
2 tsp cream of tartar
1 tsp baking soda
1/4 tsp salt
1/4 cup sugar
2 tsp cinnamon

Preheat oven to 400.

Mix sugar, margarine, shortening, and eggs. Stir in flour, cream of tartar, baking soda, and salt. Shape dough into 1 1/4" balls. Mix 1/4 cup sugar and cinnamon. Roll balls in cinnamon-sugar mixture and place on ungreased cookie sheet.

Cook for 8-10 minutes.